Oem ginger tiyi phukusi la matope - matumba osasunthika operewera ndi tag yosinthidwa - ndikukhumba

Chifanizo

Kanthu

Chikwama cha tiyi - Timevie tsopano ndi chofunikira kwambiri pamoyo wa anthu. Chifukwa cha mesh yake yabwino, matumba omwe ali - Ziphano zosefera amatha kungofama ndi zinyalala zazing'ono, ndipo zimapangitsa kukhala kosavuta kugwiritsa ntchito diapi. Kumwa, kumatha kunyamulidwa pang'ono. Ndi yabwino kwambiri kugwiritsa ntchito. Zinthu zake ndi zokwera - zabwino zomwe sizikhala - zonunkhira, zofewa, zopanda kuponyerana ndi zopanda fungo. Thumba lopanda kanthu wokhala ndi zingwe ndi zotulukapo, zomwe sizimakhudza kukoma kwa tiyi wanu, chifukwa chikwama chopanda chotupa ndi chosavuta kunyamula, chimakondedwa ndi anthu.

Matumba opanda kanthu cha tiyi ali ndi mitundu yambiri ya pulogalamu yanu.18g, 21g, 25g, 25g, 25g, nambala yayikulu kwambiri, nthawi zina zimakhala zokwanira khofi.

Padzakhala mitundu itatu yamitundu yoika tiats. Limodzi ndi kapangidwe kakika wa tiyi. Ngati mukufuna kusindikiza mtundu wamtundu wa tiyi, mutha kumangirira pakamwa ndi chingwe kuti musindikize. Awiri amasinthanso thumba la tiyi ndi kapangidwe ka nsalu yosoka. Kusindikiza mtundu wamtundu wa tiyi, mumafunikira maluso. Choyamba, ikani tiyi yoyenera mu thumba la tiyi, kenako ndikutembenukira kumtunda kwa kachikwama wa tiyi, ndikupinda kumanzere ndi kumanja pang'ono, kumaliza kuyika thumba la tiyi. Atatu ndi thumba lokhazikika la tiyi, ndikugwira ndi makina otentha a kutentha, imatha kukhala zikwama zamatumbo wa tiyi (thumba la tiyi) ndipo itha kukhala tiyi tags tiyi.